Easy Frozen 2 Inspired Cookies Made with a Cake Mix

Do you love Elsa, Anna, and Olaf? Get ready for the new movie with these adorable and yummy Frozen 2 cookies inspired by the movie.

Do you have Frozen Fever, like we do??? My daughter has loved Elsa and Anna for quite a while, and now my son has grown to love Olaf. Who knew a movie would have such an impact on my kids, and they are super excited for Frozen 2. So excited that we spend our afternoons making cute Frozen 2 cookies. 

Ingredients

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Here is what you will need to make these super simple cookies:

• 1 box white cake mix
• 2 eggs
• 1/3 cup oil
• 1/2 cup sprinkles (any that you like, I used jimmies and snowflake mixes pictured)
• 1 cup white chocolate chips

This recipe is pretty simple, but the end result is so delicious and pretty. This recipe only calls for five ingredients. A white cake mix, eggs, sprinkles, white chocolate chips, and oil.

I found my sprinkles at Walmart. I used the two snowflake mixes on the left and the jimmies in the box on the left. Then I happened to have some purple ones and threw in a couple of those. 

How to Make Frozen 2 Cake Mix Cookies

And to make them all you have to do is mix everything together in one bowl until combine and then scoop onto a cookie sheet and bake. Pretty easy right?

This is what the cookie dough looks like when it is all mixed up! Use a 1 inch cookie scoop or drop rounded tablespoons on a lined cookie sheet. I always line mine with a silpat mat.

I like more perfect looking cookies, so I try to flatten them slightly with my fingers before baking and adding in a couple extra snowflake sprinkles on top to complete the look. 

Step by Step Instructions

1. Preheat the oven to 375°F.
2. Mix the cake mix, eggs, and oil in a bowl until combined.
3. Fold in the sprinkles and white chocolate chips.
4. Scoop the dough onto a greased baking sheet using a tablespoon or cookie scoop.
5. Flatten each cookie slightly with your fingers.
6. Bake for 8 to 10 minutes, until the edges are lightly golden.
7. Cool on the baking sheet for 3 to 5 minutes, then transfer to a cooling rack.
8. Enjoy your Frozen 2 Cookies with friends and family!

Where to Serve These Cookies

These cookies are perfect for so many occasions:

• Frozen-themed birthday parties
• Winter holiday gatherings
• Movie nights featuring Frozen or Frozen 2
• School bake sales
• Family get-togethers

Wherever you take them, they will be a hit!

Fun Variations

Want to change things up? Try these ideas:

• Use different sprinkles – Try silver, blue, or purple sprinkles for a unique look.
• Swap the chocolate chips – Dark or milk chocolate chips add a new flavor.
• Make them extra frosty – Drizzle melted white chocolate on top for a snow effect.
• Add a hint of vanilla or almond extract – A splash of extract boosts the flavor.

Can You Store or Make These Ahead?

Yes! Here’s how:

• Store at room temperature – Keep in an airtight container for up to 5 days.
• Freeze the dough – Scoop cookie dough onto a baking sheet and freeze. Once frozen, transfer to a bag and store for up to 3 months. Bake straight from the freezer, adding 1-2 extra minutes.
• Freeze baked cookies – Let cookies cool completely, then freeze in layers with parchment paper. Thaw at room temperature before serving.

Common Questions About Frozen 2 Cookies

Can I use a different cake mix?
Yes! Vanilla or funfetti cake mix also works well.

Can I use butter instead of oil?
Yes, melted butter can replace oil for a richer flavor.

How do I keep the cookies soft?
Store them in an airtight container with a slice of bread. The bread keeps them soft!

Can I double the recipe?
Absolutely! Just double the ingredients and bake in batches.

And don’t miss out on this other gorgeous Frozen inspired idea:

Elsa Inspired Foil Earrings by Simply Made Fun

Final Thoughts

These Frozen 2 Cookies are fun, festive, and incredibly easy to make. Whether for a party or just because, they bring a little Frozen magic to your kitchen. Try making a batch today!

What’s your favorite Disney-inspired treat? Let us know in the comments! And don’t forget to share this recipe with fellow Frozen fans.

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