Easy Leprechaun Bars Recipe for St. Patrick’s Day

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Easy St. Patrick’s Day dessert: Leprechaun bars recipe that’s fun, festive, & simple to make — the perfect sweet treat for your celebration with 6 ingredients!

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One of my house’s favorite treats is rice crispy treats. I had these gorgeous mint chocolate chips begging to be used. I mixed up the regular rice crispy treat recipe and came up with this mint chocolate leprechaun bars.

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Ingredients

You will need:

Leprechaun Bars at www.thebensonstreet.com

How to Make Leprechaun Bars:

Start by putting marshmallows, butter and vanilla in a microwave safe bowl. Microwave for 1 minute. Mix and melt in microwave for 1 more minute. Grease a 8 x 8 pan.

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Immediately add Cocoa Puffs to melted marshmallows and mix until combined. Then add mint chips. Mix until combine.

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Press into 8 x 8 pan using wax paper. Let cool and then cut.

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Shamrock on top!!! Use three conversation hearts and two mint chips to create a shamrock design on each leprechaun bar. Serve and enjoy!

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These are a fun easy treat for kids of all ages!

Leprechaun Bars at www.thebensonstreet.com 6
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What are your plans for Saint Patrick’s Day? Are you making a traditional dinner or just going to put on a little something green?

More St. Patrick’s Day Dessert Ideas:

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Hi there!

I’m Emily, a mom and wife with a passion for crafting, celebrating holidays, and creating memorable moments. From Idaho to the world, The Benson Street is a treasure trove of easy, fun DIY projects, delightful printables, and delicious recipes. With over a decade of experience in blogging and a love for all things seasonal, I’m here to share my tips, ideas, and occasional mishaps. Join me in adding a dash of joy and creativity to every day! Read more…

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8 Comments

  1. MMMM I love this twist on the rice krispy treat for St. Patty’s day! Thanks so much for sharing at March Madness