Go Back
A reindeer cinnamon roll on a plate
Print Recipe Pin Recipe
No ratings yet

Rudolph Reindeer Cinnamon Rolls Recipe

Four ingredient recipe hack to make reindeer cinnamon rolls with bacon antlers.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Breakfast, Dessert
Cuisine: American
Keyword: breakfast, breakfast recipe, Christmas, Christmas dessert, Christmas recipe, Christmas treats
Servings: 4 cinnamon rolls

Ingredients

  • 1 Can Cinnamon Rolls
  • Red Gumballs or Peanut/Peanut Butter M&M's
  • Candy Eyes
  • Bacon

Instructions

  • Pre/Heat oven to 350 degrees. Or as directed on the can of cinnamon rolls.
  • Take two cinnamon rolls and roll one around the other one to form one big cinnamon roll. Repeat with others and place each one in a baking dish.
    Baked cinnamon rolls in a dish
  • Bake for 10 minutes.
  • Remove from oven and frost immediately.
  • Place two candy eyes onto each roll.
  • Add a red gumball for a nose.
    Decorated cinnamon rolls in a baking pan
  • Add two strips of cooked bacon for antlers.

Notes

Prepare the bacon before or while baking cinnamon rolls.