Tropical Fruit Salsa with Cinnamon Tortilla chips
A sweet take on chips and salsa.
Servings: 4
Ingredients
- 1 cup of strawberries
- 1 cup of pineapple
- 2 kiwis
- 2 mangos
- 4 to rtillas
- butter
- 1 teaspoon cinnamon
- 4 teaspoon sugar
Instructions
- Clean and skin fruit
- Chop fruit into small chunks
- Mix fruit in a bowl, chill until serving
- Mix cinnamon and sugar in small bowl
- Spray a cookie sheet with nonstick spray
- Butter tortillas on top and sprinkle with cinnamon sugar mixture
- Use a pizza cutter to cut each tortilla into 8 chips
- Bake at 350 Degrees for 10 to 15 minutes
Notes
Bake longer for crispier chips.