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Cinnamon Rolls with Half and Half

A recipe hack for a viral Tiktok recipe to dress up canned cinnamon rolls
Prep Time10 minutes
Cook Time30 minutes
Cool Time5 minutes
Total Time45 minutes
Course: Dessert
Cuisine: American
Keyword: breakfast, breakfast recipe, brunch recipe, canned cinnamon rolls, cinnamon rolls, easy recipes, half and half, recipe hack, viral recipe
Servings: 16

Ingredients

  • 2 packages store-bought cinnamon rolls with icing 8 count
  • 1 c half & half

Instructions

  • Preheat the oven to 350 degrees. Grease a 13x9 or similar sized baking dish with non-stick spray. Set aside.
  • Carefully open the packages with the cinnamon rolls. Set the icing to the side for now.
  • Gently separate the cinnamon rolls and place them in the prepared baking dish so that the cut side is facing up.
  • Pour the half and half over the arranged cinnamon rolls.
  • Bake in the preheated oven for 30 minutes or until golden brown.
  • Allow to cool for about 5 minutes.
  • Spread the icing evenly over the tops of the cinnamon rolls and serve.

Notes

Storage: Cinnamon rolls can be stored in an airtight container in the fridge for up to 2 days. Reheat prior to serving.