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Apple Crisp

Use up apples with this delicious fall dessert.
Prep Time20 minutes
Cook Time40 minutes
Total Time1 hour
Servings: 12

Ingredients

Apple Filling

  • 12 apples cored and sliced
  • 3/4 cup sugar
  • 1 cup water
  • 1 1/4 teaspoon cinnamon
  • 1 teaspoon lemon juice
  • 1/4 teaspoon nutmeg

Crisp Topping

  • 2 1/2 cubes butter melted
  • 2 1/2 cups flour
  • 1 1/2 cups brown sugar
  • 2 1/2 teaspoon baking powder
  • 1 cup oats

Instructions

  • Preheat oven to 350 Degrees F. Grease 9 x 13 pan.
  • Mix filling ingredients in a sauce pan and boil for 10 minutes. Stir occasionally.
  • Place apple filling in prepared pan.
  • Mix filling ingredients in medium bowl.
  • Sprinkle over filling.
  • Bak for 30 to 40 minutes until top is crispy and golden brown.