Chocolate Caramel Sauce
An easy 3 ingredient chocolate caramel sauce to top treats.
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
- 1 - 11 oz. bag Kraft Caramels
- 1/2 oz. Baker's Semi Sweet Baking Chocolate
- 2/3 cup of milk
Unwrap caramels and place in small saucepan.
Add chocolate and milk.
Melt over low heat for 15 minutes or until completely melted.
Store in refrigerator.
To serve heat in microwave for 30 seconds, stir and serve over ice cream, brownies or fruit.